Coteaux du Layon 2006 Touchais

Professionelle Bewertungen

Jancis Robinson (17.50)

Smoky, spicy, burnished gold nose and the richness of a big botrytis vintage for the region – 50-60%. Honeyed cedary complexity. Tastes very very young and needs at least another 10 years though it is delicious now – pure but spicy and really intense. Terrific freshness of honeyed quince on the finish. RS 95 g/l. (JH)

BOW (7.50)