Vigna d'Alceo Vino da Tavola 2013 Castello dei Rampolla

Klassifiziering	Cru Classe
Typ	Rotwein
Marke	Castello dei Rampolla
Jahrgang	2013
Land	Italien
Region	Toskana
Traube	Cabernet Sauvignon, Petit Verdot
Inhalt	0,75
Zustand	Perfekt
Label	Perfekt
Trinkbar	-2035
Vorrat	13

Professionelle Bewertungen

Robert Parker (94)

Made with Cabernet Sauvignon and Petit Verdot, the 2013 d'Alceo shows an inky dark appearance with impenetrable color saturation. This is another gorgeous wine from an estate I admire deeply. The fruit intensity peels off this wine with elegance, power and intensity. With similar momentum, the wine glides clear over the palate with silky and long intensity. There are some pungent or volatile notes (similar to what you find in the other wines), but they are a plus, not a minus. They give support and intensity to the wine's persuasive aromatic performance. This wine needs more time to unwind in the cellar.

James Suckling (96)

Strawberry, plums, chocolate and green pepper frame this beautiful red. So much black currant too. Full-bodied with round, mouth-coating tannins. So much going on here. A blend of cabernet sauvignon and petit verdot.

BOW (8.50)

Winespectator (95)

Aromas of pine, wild rosemary, black currant, iron and tar hold court in this dense, inky red. The tannins run roughshod on the finish, so cellar or tame with grilled beef or lamb. Cabernet Sauvignon and Petit Verdot.