Brennerei | Glenglassaugh |
Abfüller | The Scotch Malt Whisky Society |
Serie | Cherry liqueur chocolates |
Abgefüllt für | |
Destillationsdatum | 10.1973 |
Abfülldatum | 02.2000 |
Land | Schottland |
Region | Highlands |
Alter | 26 |
Cask Type | Sherry Cask |
Fassnummer | 21.16 |
Alcohol percentage | 57.8 |
Inhalt | 0,70 |
Zustand | Perfekt |
Label | Perfekt |
Vorrat | 0 |
"From a distillery near Portsoy it is rarely bottled by its owners and although it is a great favourite among the Society panel. From a butt, it is deep amber and has a wonderful syrupy, stewed fruit nose with a hint of hessian (the only evidence of its age). Water brings out the fruit even more; tinned peaches, pears and fruit cocktail. The flavour straight it an explosion of fruit and and cherry liqueur chocolates. With water it is drier, not so sweet and has a long lingering chocolate memory. Reserve it for the connoisseurs."