Klassifiziering | Cru Classe |
Typ | Rotwein |
Marke | Chateau Valandraud |
Jahrgang | 2006 |
Land | Frankreich |
Region | Bordeaux, St. Emilion |
Traube | Merlot, Cabernet Franc, Bordeaux Blend |
Inhalt | 0,75 |
Zustand | Perfekt |
Label | Perfekt |
Trinkbar | 2015-2030 |
Vorrat | 13 |
The structured, pure, focused 2006 Valandraud offers hints of white chocolate, coffee beans, black currants, cherries, and underlying camphor as well as earth. Outstanding ripeness, medium body, and a highly structured, tannic style is broodingly backward at present. It tasted as if malolactic had only recently been completed, so I suspect it will put on weight and perform even better in 3-6 months.
This shows loads of coffee and berry on the nose. Full-bodied, with soft, clean tannins. Round and wonderfully textured. Very clean and well-made. Valandraud is modern and refined.